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The best topping for your summer salads

There's so many ways to enjoy Sweet Diane's Granola.... in your breakfast bowl, on top of yogurt or ice cream, in a smoothie or snacking right out of the bag. But have you ever put it on top of your salad?  One of my customers uses Original Recipe Granola in her salads, and just recently I came across a salad just made for this purpose by Melissa Ben-Ishay, the CEO and co-founder of Baked by Melissa. This recipe is featured in her recent book "Come Hungry Cookbook" (2024). She includes a recipe for the granola, but I prefer using the Original Recipe atop this delicious summer salad. Something new to try! Little gem salad 2 small heads little gem lettuce...

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